Corporate Accounts

Setup Unlimited Registrations for Employees

Ideal for facilities and corporate settings that want to offer their staff unlimited registrations to Dietitian Central webinars. It's simple to setup at an administrator level and simple for employees to register, whether they are dietitians, nurses, MDs, health professionals, or members of the general public.

Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
Diabetes Prevention
ema interviewing
Diabetes Prevention
Spanish Basics for Professionals
2016 ASPEN Guidelines
Social Media for Dietitians
Body Therapies, Nutrition and Self-Care
Pedicatric Food Allergies
Crohn's Disease
Ethics in Dietetics
Recovery Nutrition for the Injured Athlete
Team-Based Health Care
Hemodialysis Overview for Dietitians
Write Articles and Recipes That Sell
2015-2020 Dietary Guidelines for Americans
ADHD and Nutrition
Self-Motivation. How to Get it.  How to Keep it.
gluten free and healthy
Lowering Nutrition Risk: Creative Nutrition Services for the Workplace
Mental Health and Nutrition
Fueling Fertility: Nutrition Interventions for Men and Women
Understanding the Low FODMAP Diet
Preventing Childhood Obesity
Menopause and Weight Gain: Hormone Imbalance and the Battle of the Bulge
Healing the Gut Through Functional Nutrition
2016 ADA and AACE Standards of Care for Treatment of Diabetes
ICD-10 Diagnosis Coding
Celiac Disease: What Every RD Should Know
Peritoneal Dialysis and Dietary Recommendations
Basics of Bariatric Nutrition
Insulin Pump Therapy
Stress-Obesity Connection
Nutrition Support for the Oncology Patient
Nutrition for Older Adults
State of Functional Foods 2015
Telehealth and Telenutrition
An Exploration of Chronic Kidney Disease
Mindless Eating: Holiday Edition
Treatment of Diabetes
Circadian Rhythm
Sugar and Chronic Disease
Biology of Stress and The Impact of Nutritional Intervention
Spanish Survival Skills for Dietitians: Focus on Diabetes
Hemodialysis and Dietary Recommendations
Proven Keys to Ensure DSME - MNT Program Sustainability
Comparison of AADE Accreditation and ADA Recognition
Fats, Inflammation, Oxidation and The Nutrients and Bioactive Compounds That Alter Them
Nutrition Management of Children with Developmental Disabilities
Reducing our Environmental FOOD PRINT
NICU Nutrition 101
Trade Shows
Diabetes and Weight Loss
Implementing an Interstitial Cystitis Diet
Spanish Survival Skills for Dietitians
Rebel Against Dietiting
Binge Eating Disorder
Money Matters: Increase Your MNT and DSME Reimbursement Now
Adding Fitness Services to your Nutrition Practice
Protecting Developing Brains: Iron Deficiency in Young Children
Human Microbiome: Probiotics and Prebiotics
Hydrating the Athlete from Peewee to Pro
VEGAN NUTRITION 2015: ESSENTIAL PRACTICE POINTS FOR DIETITIANS
Weight Maintenance for Athletes
Functional Medicine for Dietitians
Oncology Nutrition Crash Course
Food Allergies
Nutritional Education for Vertical Sleeve Gastrectomy Patients
Diabetes and Kidney Health
Nutrition for the Preterm Infant
Plotting and Interpreting Growth in Children
Learning To Eat, Eating to Learn
Food Sensitivities
2013 Guidelines for the Management of Overweight and Obesity in Adults
Vitamin D in Chronic Disease Prevention
Functional Food Portfolios
Menopause and Hormones
Gestational Diabetes
Pre-Diabetes Education
Plant Based Diets
Nutrition for Autism
Getting Diabetes Program Recognized by ADA
Gluten-Free Vegetarian
Interstitial Cystitis
Nutrition for Cancer Survivors
MNT for Adults with Diabetes
Nutrition for Healthy Aging
Plant-Based Diets
Pediatric Obesity in the 21st Century: The Role of the Dietitian
Sports Nutrition
body weight
diabetes standards
As a Corporate Account member, you can prepay for eCredit bundles or set up monthly billing, thereby taking advantage of substantial reduced rates.

Just set up your Company Profile and Payment Mode. Then, you can setup a list of participants to receive unlimited registration priviledges.
Send requests and inquiries to Corp@DietitianCentral.com. Or, give us a call at 631-392-0612.